Saturday, October 8

The Happy Foodie- Competition!


Hoorah! 
There's cake back on the front page of the blog!
This month, I've have the utter pleasure of working with The Happy Foodie as their blogger of the month.



The Happy Foodie is Penguin Random House's incredible food website; it holds a multitude of delectable recipes from renowned chefs that'll provide every tastebud with buckets of inspiration.

For my review I chose the brilliant Georgie Hayden's Stirring Slowly; a chef who works closely with Jamie Oliver & her passion for food radiates throughout every page of this book.


You can read all about my positively for Georgie's amazing book on the review. However, if you fancy making your own Cherry Bakewell Bundt cake, or another of her jaw dropping creations, enter into my little giveaway below!


Simply fill out the competition below- you've got until the 31st October, so be quick!


You can also find The Happy Foodie here.

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2 comments

  1. beautiful pics! Love the blog! Thanks for the chance to win!

    ReplyDelete
  2. This cook book looks beautiful and perfect for cooking up feasts at the weekend! Great competition :)

    ReplyDelete

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